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11-07-2016, 06:10 PM | #859 |
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This calls for a drink. I was going to go dry tonight and save my drinking for tomorrow, but what the heck.
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11-07-2016, 07:59 PM | #860 |
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Is it bad if I pray for wine at the rosary tonight? Since M_Six is going dry
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11-07-2016, 10:17 PM | #861 |
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I was weak. I gave in to the urge and I'm now enjoying a Gentleman Jack. So sue me.
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11-07-2016, 11:08 PM | #863 | |
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11-09-2016, 08:56 PM | #866 |
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This thread should be full steam ahead, given recent happenstance.
Tonight I bring you Patron Anejo, poured very healthy over ice in a salt-rimmed crystal old fashioned glass, with a 1/4 lime garnish and light squeeze. My sipping masterpiece: |
11-10-2016, 10:40 AM | #869 |
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Just add a wee bit of agave syrup
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11-11-2016, 10:31 AM | #871 |
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I just ASSumed GM was a given
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11-11-2016, 06:49 PM | #872 |
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Went to our favorite ribs joint tonight. In had a couple of Two Hearted Pale Ales on draft. Very tasty indeed. Perfect accompaniment for ribs. Oof. I done ate myself full.
https://www.bellsbeer.com/beer/year-...wo-hearted-ale
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11-13-2016, 03:55 PM | #874 |
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No GM for that drink, that evening, it had nothing except tequila and ice, the lime was used to rim the glass for salt stickiness, and a mild squeeze. It was not remotely tart. It reminds you of a very well prepared, strong, high-end craft margarita, and it made me do a subconscious "Mmmm" on most sips.
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11-13-2016, 04:16 PM | #875 |
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Had a very strange drink at a place called "Mexican sugar" the other night. I ordered a specialty margarita they had made with Cazadores. Amazingly they mixed the salt for the rim with a minute amount of white pepper. Was really kind of gross. Not a fan of the spicy margarita.
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11-13-2016, 04:28 PM | #876 | |
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11-13-2016, 04:36 PM | #877 |
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There was a trend a few years ago with adding chilies to every spirit and even beer. I still have a bottle of some chocolate chili coffee liquor. As far as I'm concerned keep the spicy in the food.
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11-13-2016, 06:23 PM | #878 |
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Even the wife and her sister did not approve of jalapeņo in Margarita and they eat jalapeņo with EVERYTHING
Last night I went Lynchburg Lemonade because that was the only "mixer" at my parents house. When that ran out I tried Lynchburg Root Beer. Where are those raccoons "You got to try this it's so bad"
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11-13-2016, 06:26 PM | #879 |
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It's actually an excellent restaurant, just kind of funny they would pepper up the salt. I would highly recommend going there if you live in Dallas or Collin county
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