What's For Dinner Tonight?

[chassis]

Pan seared burger with salad.

Strawberries for dessert! In season now. Still waiting for local berries!

[MassWholeBimmer]

Originally Posted by JJ 911SC

KD with thin slice of Hot Pepperettes

Kirkland crushed red pepper.. I go through quite a few of those/year

[MassWholeBimmer]

Baked Cod, green beans. Frozen pizza for the wife. She don't like fish...My gain

[JJ 911SC]

Originally Posted by MassWholeBimmer

Kirkland crushed red pepper.. I go through quite a few of those/year

Moi aussi

[JJ 911SC]

Ailes de Poulet (Miel/Soya/Sel d'Ail) et quoi d'autre pour un Vendredi soir

[chassis]

Originally Posted by MassWholeBimmer

Baked Cod, green beans. Frozen pizza for the wife. She don't like fish...My gain

Looks good! What is on the beans?

[MassWholeBimmer]

Originally Posted by chassis

Looks good! What is on the beans?

A sprinkle of garlic powder and Mrs Dash.

[M_Six]

Originally Posted by MassWholeBimmer

Baked Cod, green beans. Frozen pizza for the wife. She don't like fish...My gain

I bet that's fresh cod, too. Jealous.

[MassWholeBimmer]

Originally Posted by M_Six

I bet that's fresh cod, too. Jealous.

Local fish market. Says he gets three deliveries a week from Gloucester and Portland ME.

[Lady Jane]

Originally Posted by MassWholeBimmer

Local fish market. Says he gets three deliveries a week from Gloucester and Portland ME.

There's nothing like fresh fish. I've mentioned it before but our local fish plant (Cap'n Dan) is only minutes away and now have a full-time outlet because of the demand. There's no catch of the day there but catch of the hour. Or wait for the trawlers to arrive at the wharf for some great deals.

In the meantime, I will be trying this hack later:

[MassWholeBimmer]

Originally Posted by Lady Jane

There's nothing like fresh fish. I've mentioned it before but our local fish plant (Cap'n Dan) is only minutes away and now have a full-time outlet because of the demand. There's no catch of the day there but catch of the hour. Or wait for the trawlers to arrive at the wharf for some great deals.

In the meantime, I will be trying this hack later:

Attachment 3449560

Fish Tacos

You've posted some Halibut dishes before. My favorite, but hardly ever have it. Like in years. I need to change that..

[Lady Jane]

Chicken cutlets Tyrolian Cordon Bleu stuffed with Prosciutto with Gruyère and Emmental cheese.

[chassis]

Fava beans and basmati rice, with grilled Chaldean flatbread

My take on Egyptian-Arab ful mudammas (fava bean stew) and biryani (pilaf).

Base masala (flavor base) includes tempered cumin and coriander seeds, onions, garlic, chile pepper, and tomatoes with salt, pepper and powdered cumin. To this base a can of fava beans was added, then basmati rice and water. Then brought to a boil and simmered on low for one hour. Drizzled with tahini.

Vegetarian, vegan and so good! Strawberries for dessert.

[JJ 911SC]

Not the Chinese meal we had plan. Our favorite take-out was close for reno.

Had to settle for some frozen stuff.

[hubbahubba]

Tequila shrimp over Spanish rice. Was too tasty not to share.

[Lady Jane]

Half pound cheese burger with onion rings.

[MassWholeBimmer]

A small batch of pea soup. Wife says I should've been a cook on an aircraft carrier

[JJ 911SC]

Longe de porc marinée sur le barbecue, accompagnée d'un mélange de légumes gratinés

[chassis]

Pan seared chicken breast with onions and mushrooms sauteed in EVOO and thyme.

Fresh mango for dessert!

[TXSTYLE]

Barbacoa Tacos!

[UncleWede]

Wife put these thin chicken milenesa in bisquick and her secret seasoning (I think its even secret to her) coupled with the first calabacitas out of the garden with fresh corn, Mexican cheese, and milk.

O

M

G


Might be the margaritas talking


Happy Mexican Independence Day!!!!!


(You know, Cinco de Mayo, the battle of Puebla)

[Lady Jane]

Hot Buffaloes.