What's For Dinner Tonight?

infinitekidM2C · 12-01-2020, 11:23 AM

Quote:

Originally Posted by Captain Blood

Homemade grilled cheese, both sides of the bread are buttered! Along with some tomato soup, a great meal on a chilly night

Are those tater tots i see Cap'n?

Captain Blood · 12-01-2020, 02:23 PM

Quote:

Originally Posted by infinitekidM2C

Quote:

Originally Posted by Captain Blood

Homemade grilled cheese, both sides of the bread are buttered! Along with some tomato soup, a great meal on a chilly night

Are those tater tots i see Cap'n?

A few......The kids prefer that to the tomato soup. I taste tested a few.

UncleWede · 12-01-2020, 03:27 PM

Quote:

Originally Posted by Captain Blood

A few......The kids prefer that to the tomato soup. I taste tested a few.

Took one (or more) for the team

I love me some grilled cheese, but you mention butter on both sides like that is something unusual

I have never had tomato soup, either individually, or with a sammich.

M_Six · 12-01-2020, 07:15 PM

Went German tonight. Brats, potato salad, sauerkraut. Good stuff.

bosstones · 12-01-2020, 08:23 PM

Quote:

Originally Posted by M_Six

Went German tonight. Brats, potato salad, sauerkraut. Good stuff.

Having lived in Germany for a spell as a kid, I can certainly appreciate good German food. There used to be a good German restaurant in, of all places, [old] Yuma, AZ. Sadly, they closed

chassis · 12-01-2020, 09:14 PM

Korčula salad.

The name I gave to a salad I first experienced in Korčula, Croatia. Unbelieveable salad, really. It was listed on the menu as "couscous salad".

All ingredients need to be in balance. This salad is about the totality of the whole. It is not about any one thing.

My version tonight:

- arugula
- couscous
- chickpeas
- chopped green onions
- feta
- crushed roasted salted almonds
- kalamata olives
- peperoncini
- halved cherry tomatoes
- EVOO
- fresh squeezed lemon juice
- lemon confit
- salt and pepper

Subs:

- flat (Italian) parsley is authentic, arugula is a sub
- fresh melon is authentic, I had no melon today
- red onion is authentic, I wanted green onions this time
- sir cheese is authentic, there is no sir in this area so I used feta
- peperoncini is not authentic, I added it because I like it
- fresh mint is not authentic, but would be wonderful
- fresh dill is not authentic, but would be wonderful

213e90n51 · 12-02-2020, 10:21 AM

Quote:

Originally Posted by chassis

Korčula salad.

The name I gave to a salad I first experienced in Korčula, Croatia. Unbelieveable salad, really. It was listed on the menu as "couscous salad".

All ingredients need to be in balance. This salad is about the totality of the whole. It is not about any one thing.

My version tonight:

- arugula
- couscous
- chickpeas
- chopped green onions
- feta
- crushed roasted salted almonds
- kalamata olives
- peperoncini
- halved cherry tomatoes
- EVOO
- fresh squeezed lemon juice
- lemon confit
- salt and pepper

Subs:

- flat (Italian) parsley is authentic, arugula is a sub
- fresh melon is authentic, I had no melon today
- red onion is authentic, I wanted green onions this time
- sir cheese is authentic, there is no sir in this area so I used feta
- peperoncini is not authentic, I added it because I like it
- fresh mint is not authentic, but would be wonderful
- fresh dill is not authentic, but would be wonderful

Had a mitsubishi EVOO?

RickFLM4 · 12-02-2020, 02:20 PM

Dinner last night was baked 4 cheese (Parmigiano Reggiano, Locatelli Romano, Ricotta and Mozzarella) rigatoni with meatballs. Pic of some leftovers.

KenB925 · 12-02-2020, 06:20 PM

I made "Chinese" Hot and Sour soup last night, no pictures after drizzling in a beaten egg it doesn't look all that appetizing...

213e90n51 · 12-02-2020, 09:06 PM

Quote:

Originally Posted by KenB925

I made "Chinese" Hot and Sour soup last night, no pictures after drizzling in a beaten egg it doesn't look all that appetizing...

All these people want sour soup

KenB925 · 12-03-2020, 11:32 AM

Quote:

Originally Posted by 213e90n51

All these people want sour soup

It is delicious.

chassis · 12-05-2020, 12:39 PM

Korčula salad

Another variation, this time for lunch after a workout in the pool.

Couscous
Fresh parsley
Fresh mint (my addition)
Red onion
Crushed almonds
Cherry tomatoes
Melon
Gouda (subbed for sir)
EVOO
Fresh squeezed lemon juice
Lemon confit (my addition)
Salt
Pepper
Kalamata olives (not pictured)

So good, and good for you. This salad has similarities to Lebanese tabbouleh.

213e90n51 · 12-05-2020, 09:56 PM

Slop

213e90n51 · 12-06-2020, 02:24 AM

Quote:

Originally Posted by chassis

Korčula salad

Another variation, this time for lunch after a workout in the pool.

Couscous
Fresh parsley
Fresh mint (my addition)
Red onion
Crushed almonds
Cherry tomatoes
Melon
Gouda (subbed for sir)
EVOO
Fresh squeezed lemon juice
Lemon confit (my addition)
Salt
Pepper
Kalamata olives (not pictured)

So good, and good for you. This salad has similarities to Lebanese tabbouleh.

Mitsubishi EvO

Nivarox · 12-06-2020, 07:35 AM

Here's my plate

I did also tasted those

Some potatoes baked in oven

M5Rick · 12-06-2020, 08:10 AM

Yesterday was chicken tikka masala, basmati rice, nice mix salad with crushed garlic and Caesar's dressing with a pint of John Smith's dark smooth ale.

stein_325i · 12-08-2020, 06:39 PM

Forgot to get a pic of the end result, but made Salmon, Asparagus and Potatoes for dinner. Simple and easy but still delicious.

chassis · 12-11-2020, 01:20 PM

Lunch today

Campagne Terrine, country terrine
Recipe by Bruno Albouze

With whole wheat bread, mustard, cornichon, pepperoncini, sun dried tomato, mustard and (not pictured) fresh cantaloupe.

JP10 · 12-11-2020, 01:31 PM

Quote:

Originally Posted by chassis

Lunch today

Campagne Terrine, country terrine
Recipe by Bruno Albouze

With whole wheat bread, mustard, cornichon, pepperoncini, sun dried tomato, mustard and (not pictured) fresh cantaloupe.

I had to google what terrine is haha. Any chance you can describe the taste/texture and relate it to something more common? Definitely interesting lol.

infinitekidM2C · 12-11-2020, 02:28 PM

Quote:

Originally Posted by M5theonlyone

Yesterday was chicken tikka masala, basmati rice, nice mix salad with crushed garlic and Caesar's dressing with a pint of John Smith's dark smooth ale.

AKA "English" food.

chassis · 12-11-2020, 05:34 PM

Quote:

Originally Posted by JP10

I had to google what terrine is haha. Any chance you can describe the taste/texture and relate it to something more common? Definitely interesting lol.

Terrine is on the charcuterie spectrum. This one is made with pork shoulder, pork belly, chicken livers, pistachios, cream and shallots, seasoned with cognac, herbs and spices. Wrapped in prosciutto.

Method: clean livers, marinate overnight in cognac and spices. Next day grind all meat, mix with shallots and cream, and fill a mold or pan lined with prosciutto. Add herbs, cover with foil and bake in a Bain Marie to 63C internal temp. Chill overnight. Unmold, slice and enjoy at room temperature or chilled. Can be kept frozen.

Flavor is a nice blend of pork and liver, with ham notes from the prosciutto. The herbs are nicely present. Think of it as a toned-down Braunschweiger or amped-up ham. The meat is ground, giving a coarser texture than a puréed item like braunschweiger or bologna.

4Hockey4 · 12-11-2020, 05:58 PM

Chicken on grill (with wife's brown sugar, honey, soy, salt, pepper and olive oil marinade) Grilled asparagus with olive oil and roasted herb potatoes. Bottle of Pinot noir

12-01-2020, 07:15 PM	#1610
M_Six Free Thinker 19190 Rep 7,541 Posts Drives: 2016 MB GLC300 4matic Join Date: Jan 2009 Location: Foothills of Mt Level iTrader: (0)	Went German tonight. Brats, potato salad, sauerkraut. Good stuff. __________________ Mark markj.pics "Life is uncertain, eat bacon now." -UncleWede
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12-01-2020, 09:14 PM	#1612
chassis Colonel 7986 Rep 2,491 Posts Drives: 9Y0 Cayenne S Join Date: Mar 2019 Location: Einbahnstraße iTrader: (0) Garage List 2020 Porsche Cayenne S [7.69]	Korčula salad. The name I gave to a salad I first experienced in Korčula, Croatia. Unbelieveable salad, really. It was listed on the menu as "couscous salad". All ingredients need to be in balance. This salad is about the totality of the whole. It is not about any one thing. My version tonight: - arugula - couscous - chickpeas - chopped green onions - feta - crushed roasted salted almonds - kalamata olives - peperoncini - halved cherry tomatoes - EVOO - fresh squeezed lemon juice - lemon confit - salt and pepper Subs: - flat (Italian) parsley is authentic, arugula is a sub - fresh melon is authentic, I had no melon today - red onion is authentic, I wanted green onions this time - sir cheese is authentic, there is no sir in this area so I used feta - peperoncini is not authentic, I added it because I like it - fresh mint is not authentic, but would be wonderful - fresh dill is not authentic, but would be wonderful Last edited by chassis; 12-01-2020 at 11:33 PM..
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12-02-2020, 02:20 PM	#1614
RickFLM4 Brigadier General 11826 Rep 4,872 Posts Drives: M4 Join Date: Jul 2015 Location: PB County, FL iTrader: (0)	Dinner last night was baked 4 cheese (Parmigiano Reggiano, Locatelli Romano, Ricotta and Mozzarella) rigatoni with meatballs. Pic of some leftovers. Attached Images __________________ Current: 2018 SO/SS F83 ZCP Gone: 2015 SO/SO F82
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12-02-2020, 06:20 PM	#1615
KenB925 Second Lieutenant 1125 Rep 265 Posts Drives: ZL1, Raptor Join Date: Feb 2017 Location: Bay Area, CA iTrader: (0)	I made "Chinese" Hot and Sour soup last night, no pictures after drizzling in a beaten egg it doesn't look all that appetizing...
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12-05-2020, 12:39 PM	#1618
chassis Colonel 7986 Rep 2,491 Posts Drives: 9Y0 Cayenne S Join Date: Mar 2019 Location: Einbahnstraße iTrader: (0) Garage List 2020 Porsche Cayenne S [7.69]	Korčula salad Another variation, this time for lunch after a workout in the pool. Couscous Fresh parsley Fresh mint (my addition) Red onion Crushed almonds Cherry tomatoes Melon Gouda (subbed for sir) EVOO Fresh squeezed lemon juice Lemon confit (my addition) Salt Pepper Kalamata olives (not pictured) So good, and good for you. This salad has similarities to Lebanese tabbouleh. Attached Images
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12-05-2020, 09:56 PM	#1619
213e90n51 Banned 369 Rep 780 Posts Drives: 2009 BMW 328i, Honda Civic Hat Join Date: Mar 2020 Location: Los Angeles iTrader: (0) Garage List 2009 328i [0.00] 2019 M4 [0.00] 2019 Honda Civic Ha ... [0.00]	Slop Attached Images
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12-06-2020, 07:35 AM	#1621
Nivarox Quadrex 1115 Rep 1,432 Posts Drives: W212 Mercedes=Benz E Class Join Date: Jun 2016 Location: Close To German Car Dealer iTrader: (0)	Here's my plate I did also tasted those Some potatoes baked in oven Attached Images __________________
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12-06-2020, 08:10 AM	#1622
M5Rick General 68643 Rep 22,093 Posts Drives: M5 F10 DCT Gunmetal Join Date: Aug 2018 Location: GB iTrader: (0)	Yesterday was chicken tikka masala, basmati rice, nice mix salad with crushed garlic and Caesar's dressing with a pint of John Smith's dark smooth ale.
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12-08-2020, 06:39 PM	#1623
stein_325i Ring Leader of G8X Haters 25294 Rep 8,764 Posts Drives: A Car Join Date: Dec 2017 Location: All-Around iTrader: (0)	Forgot to get a pic of the end result, but made Salmon, Asparagus and Potatoes for dinner. Simple and easy but still delicious. Attached Images
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12-11-2020, 01:20 PM	#1624
chassis Colonel 7986 Rep 2,491 Posts Drives: 9Y0 Cayenne S Join Date: Mar 2019 Location: Einbahnstraße iTrader: (0) Garage List 2020 Porsche Cayenne S [7.69]	Lunch today Campagne Terrine, country terrine Recipe by Bruno Albouze With whole wheat bread, mustard, cornichon, pepperoncini, sun dried tomato, mustard and (not pictured) fresh cantaloupe. Attached Images
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12-11-2020, 05:58 PM	#1628
4Hockey4 Banned 838 Rep 674 Posts Drives: Pinto Join Date: Aug 2019 Location: Here iTrader: (0)	Chicken on grill (with wife's brown sugar, honey, soy, salt, pepper and olive oil marinade) Grilled asparagus with olive oil and roasted herb potatoes. Bottle of Pinot noir
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