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      10-19-2019, 06:05 PM   #641
cmyx6go
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Drives: 2022 X6///M Comp
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So, I recently discovered air chilled chicken. It’s vacuum packed in a plastic tray. It’s probably twice the cost of regular chicken cutlets or breasts but I can’t believe the difference! Prior to my discovery, I wouldn’t buy Tyson. They’re nasty. Perdue is ok. Bell & Evans the best. But these air chilled are a game changer. They are cleaner; no yucky stuff to trim but also moist and better flavor. And so white inside, whether I bread and fry or grill, they are by far superior to any normal chicken I have ever cooked. Anyone?
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