Quote:
Originally Posted by TheHaze
I've been making my own ginger syrup lately and using that instead of store-bought ginger beer. I highly recommend trying it yourself. I use Greg Seider's recipe.
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I'll look that up, thanks. Do you still use some other sort of beer to dilute or how do you prepare your Mules?
Edit: Ah, I see - club soda. Looked it up. Thanks.