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Big Green Egg (grill) discussion
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05-15-2019, 12:12 PM
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12v_dub
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I have started grilling long time ago on a simple weber grill, then upgraded to chargriller akorn kamado style steel grill. now I only cook on kamado joe. the benefit of ceramic for retaining heat is excellent especially for low and slow cooks.
Here's my current setup (custom built cedar tables with kamado Classic II and JoeJunior
Appreciate
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